What is required of employees when they must enter freezers for momentary tasks?

Employees must be aged 18 or older when entering freezers for momentary tasks primarily for safety and health considerations. Cold storage environments, like freezers, present unique challenges, including the risk of hypothermia and other cold-related injuries. Workers who are 18 or older are generally considered to be more physically capable of handling the stresses and potential hazards associated with such environments.

By ensuring that only individuals who meet this age requirement enter freezers, the organization can minimize risks and maintain a safer work environment. This policy aligns with labor laws and workplace safety regulations that are designed to protect younger workers from dangerous conditions that might be unsuitable for their age group.